first chocolate easter egg fry's of bristol

The tablets were then put in the water or milk and gave it a good chocolaty flavor. Decorated by hand to suit Victorian tastes, these eggs were made from dark chocolate and would have been rather grainy and bitter by today's standards according to Tony Bilsborough of Cadbury's. Over 220 products were introduced in the following decades, including production of the first chocolate Easter egg in UK in 1873 and the Fry's Turkish Delight (or Fry's Turkish bar) in 1914. In 1918, Frys merged with Cadburys and in 1935 became a wholly-owned subsidiary of Cadburys. The origin of the special ruby cocoa beans remains a secret, but no colouring or flavouring is added to the chocolate. The feast of Easter has been celebrated by Christians for almost 2,000years but Europeans have only been eating chocolate for a few hundred years. He invested in Walter Churchman, who patented a new and higly effective way to grind cocoa beans. In ancient mythology, the egg was the representation of the creation of the world and symbolised life and death to almost every race down the ages. The first commercially-sold chocolate bar was made in 1847 by the company J S Fry & Sons, based in Bristol in England. During this time they faced stiff competition from Cadbury Bros. of Birmingham. 1. In 1795 Joseph Storrs Fry assumed control of the company. And these werent cute hares and happy fish they were grimly realistic-looking things.. These days Easter eggs come in all shapes and sizes, but where did the first chocolate egg come from and where did this tradition begin? The world's largest chocolate Easter egg was made in April 2011 in Italy. By the end of the 1960s Cadbury's and Fry's had fully merged and several old-classics, such as Five Boys, disappeared or took on the Cadbury name. In 1847 Joseph Fry, a competitor of Cadbury's, began experimenting with making moldable chocolate bars. Beginning in Bristol in the 18th century, the business went through several changes of name and ownership, becoming J. S. Fry & Sons in 1822. Remembering the Mountstevens bakeries in Bristol 20 years after they closed, Bristols first Sainsburys opened - what it looked like and how we shopped, Love Island's Ellie Spence confesses stars 'fight' to 'vape' in the villa, Ellie Spence featured in this years Love Island and has been sharing inside gossip with her followers, Noel Gallagher misgendering Sam Smith in sweary rant is nothing short of school bully behaviour, "Picking on someone because they appear different is not OK when you're five or 55 years old", River Avon crash victim's family pay tribute to 'beautiful' son Callum Norris, The 23-year-old died in the early hours of Saturday morning (February 25) after the car he was travelling in went through the railings and into the water, Primark's cross-body bags similar to 3.4k Dior version wowing savvy shoppers. The first chocolate Easter egg in the UK was made by Fry's of Bristol back in 1873. What makes a Guinness World Records title? Who made the Easter eggs in Victorian times? Under Egbert Cadbury the Fry's division began from 1923 to move to Somerdale, Keynsham, just outside Bristol. Raw vegan Chocolate Easter Eggs from Raw Living online shop - amazing what you can get online now ! The innovation of this new type of chocolate was a phenomenal success and sales of Easter eggs increased enormously. Chocolate as a confectionary bar rather than a drink first appeared in 1847, when Fry's and sons of Bristol mixed sugar cocoa powder and cocoa butter. Before the First World War, chocolate cockerels, shoes, fish and hares were all just as popular. In 1875 the first chocolate Easter eggs were made by Fry's of Bristol What tasty treat is eaten at Easter in Europe? Bailey leisure vehicles, which are also made in Bristol, are an ideal place for an Easter egg hunt as demonstrated in this Bailey Pursuit. On Easter Sunday millions of us Brits will be tucking into delicious chocolate eggs, but what company started this trend in the UK? Fry's went onto develop over 220 products in the following decades, including Britain's first chocolate Easter egg in 1873, Fry's Turkish Delight in 1914, Fry's Crunchie in 1929, and Tiffin in 1937. Today, egg rolling is rare in the UK but has become a key Easter tradition in the United States, thanks to the White House Easter Egg Roll. In 1919, Cadbury and Fry merged and in 1923 launched the first fondant-filled chocolate egg. Over 220 products were introduced in the following decades, including production of the first chocolate Easter egg in UK in 1873 and the Fry's Turkish Delight (or Fry's Turkish bar) in 1914. In 1803, Anna Fry died and Joseph Storrs Fry partnered with a Dr. Hunt. Fry's, who used an image of "Five Boys" on their marketing, also produced the first chocolate Easter eggs in the UK in 1873, and Fry's Turkish Delight , in 1914. Standing 10.39 metres tall and weighing 7,200kg, it was taller than a giraffe and heavier than an elephant! In the north of England, particularly Lancashire, the practice of egg decorating was known as pace eggingin medieval times, from the Latin for Easter pascha. It became customary at Easter for families to take large containers of hard-boiled eggs to their local church to be blessed. Standing 10.39 metres tall and weighing 7,200. Amazing stories behind the world's favourite cakes and desserts, Best traditional Yorkshire food and drink. The division's Somerdale Factory near Bristol was closed after the 2010 takeover of Cadbury's by Kraft Foods Inc.[5][6]. Spanning thousands of years and across the world, there's a whole lot of history behind those foil-wrapped chocolate treats. Who invented the first chocolate Easter eggs? By the mid 1800s his sons Francis and Richard had taken control and were eager to keep growing. You need to be signed in for this feature, 36 Featherstone Street Fry (later part of the Cadbury empire) produced the first chocolate Easter eggs in in England in 1873, which were a great (though expensive) novelty and were made of plain dark chocolate filled with sweets. Read more:Preview: Taste Chocolate festival, window.w3tc_lazyload=1,window.lazyLoadOptions={elements_selector:".lazy",callback_loaded:function(t){var e;try{e=new CustomEvent("w3tc_lazyload_loaded",{detail:{e:t}})}catch(a){(e=document.createEvent("CustomEvent")).initCustomEvent("w3tc_lazyload_loaded",!1,!1,{e:t})}window.dispatchEvent(e)}}. Joseph's sons Richard, Francis and Joseph succeeded him and revived Fry's. Good quality chocolate provides a quick source of energy and contains useful amounts of minerals like magnesium, potassium, phosphorus, zinc, iron and selenium, plus the stimulants theobromine and a little caffeine. Easter eggs. However, the shoes were probably a nod to buying children a new pair for going to church on Easter Sunday while the hare was an early version of the Easter bunny. When chocolate-making techniques began to improve, a Bristol company, J.S. Many Brits will agree that Cadbury Dairy Milk is Britain's most popular chocolate brand. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. It was run by the Fry family, with . As chocolate-making continued to progress, other chocolate shaped treats started to appear, including those shaped like animals. The latest innovation is ruby chocolate, created by Belgian chocolatiers Barry Callebaut in 2017, which has a unique flavour and pink colour. Other countries, such as France and Germany had been making chocolate eggs in the early nineteenth century, but as chocolate could not be successfully moulded, these early eggs were of solid chocolate. Copyright lovefood.com All rights reserved. The. The 1st chocolate Easter egg was made in 1875 By Fry's of Bristol. It transformed chocolate from a drink into a portable snack. Chocolate easter eggs then became the norm. When UK companies produced their first Easter eggs: Image credit: AlessandroZocc/Shutterstock. The most expensive chocolate egg ever made was the Golden Speckled Egg crafted by chocolatier William Curley, which weighed in at 50 kg (110 lb). Please enable Strictly Necessary Cookies first so that we can save your preferences. Frys factory quickly became the largest commercial producer of chocolate in the UK and over the following decades produced over 200 chocolate delights, including: Frys chocolate company first appears on our records as J. S. Fry & Sons (Africa) Limited, registered 1 July 1912, by directors Roderick James Fry, Conrad Penrose Fry and Claude Basil Fry. . Fry's, who used an image of "Five Boys" on their marketing, also produced the first chocolate Easter eggs in the UK in 1873, and Fry's Turkish Delight, in 1914. 6. Milk chocolate was not available until after 1875, when Swiss chocolatier Daniel Peter created a recipe, using dried milk. While the Victorian era had introduced them, the Edwardian and inter-war periods commercialised them, says Kay. In Greece and Syria too, crimson eggs were exchanged as gifts. to enjoy Easter eggs. Fry is most famous for Fry's Chocolate Cream, the first mass-produced chocolate bar, which was launched in 1866, and Fry's Turkish Delight, launched in 1914. As always you can unsubscribe at any time. 5. It's now impossible to go through the easter period without eating chocolate. During the 1950s Easter eggs began to be targeted to children. In 1847, Fry's chocolate factory, which was located in Union Street, Bristol, moulded the first ever chocolate bar suitable for widespread consumption. Together with Guilberts, Bristols chocolate heritage lives on through small, artisan chocolatiers, many of whom will be represented at Taste Chocolate. French and German confectioners had made solid chocolate eggs in the early 19th century, but that chocolate was grainy and bitter. We also may change the frequency you receive our emails from us in order to keep you up to date and give you the best relevant information possible. Bantam Press. This means that every time you visit this website you will need to enable or disable cookies again. It was the home of a Cadbury plc production facility, and was originally built by the Fry family when they expanded through consolidation of a number of existing facilities located in the centre of Bristol. Then in 1866, the first mass-produced chocolate bar, Fry's Chocolate Cream, was launched. Vegan plain, white and milk chocolate eggs (made using soy, oat, coconut, cashew, rice and almond milks) are much easier to find nowadays and come in a range of delectable flavours, such as salted caramel, cookie dough, praline and sea salt. In 1761, Fry and John Vaughan purchased a small shop from an apothecary, Walter Churchman, and with it the patent for a chocolate refining process. He patented a method of grinding cocoa beans using a Watt steam engine, and as a result, factory techniques were introduced into the cocoa business. Veronica Burchell, left, and Cherry Moore check an Easter egg for shape, taste and wrapping in the quality control section at Fry's chocolate factory, Keynsham in 1967, A 20th century Fry's Chocolate Egg box - from the Robert Opie Collection. Frys competitors quickly caught on and copied with Cadburys making their own chocolate Easter eggs two years later. Production now takes place in Poland with the Somerdale site a retirement community called the Chocolate Quarter.. Easter chocolate wouldnt be what it is today without Bristol. ", "Desert Island Doc, A Charter for Chocolate", "Cadbury's Bristol plant to close by 2011", "National Archives Discovery Catalogue, records page", "BBC Three's Being Human moves from Bristol to Wales", "Antiques Roadshow - Series 42: Castle Ward 2", "Fascinating facts about Bristol's chocolate history", https://en.wikipedia.org/w/index.php?title=J._S._Fry_%26_Sons&oldid=1140577409, Defunct food manufacturers of the United Kingdom, Food and drink companies established in 1761, Food and drink companies disestablished in 2010, Short description is different from Wikidata, Pages using multiple image with auto scaled images, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 20 February 2023, at 18:45. Over the next 100 years Cadburys went on to produce a range of chocolate eggs decorated, foiled and cardboard; while Frys tried to add value by offering an unusual range of eggs that were attached to different gift items including watches, necklaces and even cutlery. Bristol. In the 1930s the company even had its own show train that travelled the country promoting its wares, and pioneered the use of aeroplanes for quick delivery around the country. Eggs may also have become associated with Easter during the early medieval period as they were forbidden by some monastic orders during Lent, says food historian Emma Kay, who writes blog Museum of Kitchenalia and is author of A Dark History of Chocolate (19.99, Pen & Sword). They even patented a new way of grinding imported cocoa beans using steam power. Guilberts is the only remaining manufacturer from Bristols original chocolate industry. But the now ubiquitous Easter treat really took off two years later in 1875 when produced by rival firm Cadbury, who struck upon the idea of filling their eggs with sugared almonds. Plan your visit when the museum here. Fry's Chocolate Cream. 1970's advert for Fry's Creme and Border Chocolate Eggs. The consent submitted will only be used for data processing originating from this website. Piers Guilbert opened his first chocolate shop & factory at 40 Park Street in 1910. The company also created the first filled chocolate sweet, Cream Sticks, in 1853. The UK's first chocolate egg was produced in all the way back in 1873 by Fry's of Bristol. The Bristol based chocolate business was founded by Joseph Fry, a Quaker, who started making chocolate in 1759. Beginning in Bristol in the 18th century, the business went through several changes of name and ownership, becoming J. S. Fry & Sons in 1822. The Frys eggs were so successful that rivals Cadbury copied the idea two years later, paving the way for countless more imitations and an enduring global tradition. "Sweets: A History of Temptation". Even then, it has only been widely available to the masses for around a hundred of those.. The first decorated chocolate eggs were plain shells decorated with chocolate piping and marzipan or iced flowers but nowadays theres an enormous variety of decorated Easter eggs. [8] Over 220 products were introduced in the following decades, including the UK's first chocolate Easter egg in 1873 and Fry's Turkish Delight (or "Fry's Turkish bar") in 1914. The castle moat at Penrith, Avenham Park in Preston and Arthurs Seat in Edinburgh would attract large crowds for egg rolls in the Edwardian period. The new range was an immediate hit in London, and Charles Bond, or Bonds, survived until the 1960s. Were recruiting for roles in our Digital, Data and Technology directorate. Main image:margouillat photo/Shutterstock, Do you want to comment on this article? What are the disadvantages of shielding a thermometer? In 1935 the company officially changed its name to J. Read a variety of stories bringing the data on the Companies House register to life. Cadbury (1919-2010) J. S. Fry & Sons, Ltd., better known as Fry's, was a British chocolate company owned by Joseph Storrs Fry and his family. The original recipe was devised by a pair of Scottish doctors in the late 1830s or early 1840s and appears in Victorian cookery books before they were being mass-produced for a consumer market. In 1919 the company merged with Cadbury's chocolate and the joint company was named "British Cocoa and Chocolate Company". This of course was a big hit with the people, who soon began new ways to enjoy this treat. List of bean-to-bar chocolate manufacturers, "How did Quakers conquer the British sweet shop? The royal eggs were then gilded with costly gold leaf. According to Cadbury World, the first chocolate egg was produced in 1873, by J.S. Discover the wealth of exciting education pathways and career opportunities on offer across the global food industry with this guide to careers and courses. 6. Upon Fry's death in 1787, his wife Anna and son Joseph Storrs Fry took over the company. It was 34 foot, over 1 inches in length, and it weighed well over 15,000 pounds. Fry's originally made the creme egg in 1963 before it was changed to Cadburys creme egg. Keeping this cookie enabled helps us to improve our website. Visitors to the house were invited to eat one of the Easter eggs a welcome treat after the long, strict Lenten fast. In 1847, Fry's produced the first solid chocolate bar. 0. Packers broke into the high-end chocolate market in 1912 with new subsidiary company Charles Bond Ltd. Seeour list of vacancies on LinkedInor search for Companies House onCivil Service Jobs. An example of data being processed may be a unique identifier stored in a cookie. J. S. Fry & Sons, Ltd., better known as Fry's, was a British chocolate company owned by Joseph Storrs Fry and his family. In 1847, the Fry's chocolate factory, located in Union Street, Bristol, moulded a chocolate bar suitable for large-scale production. In 1847 they came up with the first solid eating chocolate. Cadburys first moulded eggs were made of dark chocolate, but in 1905 they introduced milk chocolate eggs, which became the best sellers. Chocolate eggs were brought into the mainstream in 1905 when Cadburys created milk chocolate. Eggs also had stiff competition from other shaped chocs, Hutchinson says. After the death . The good news is that dark chocolate with a high cocoa content (at least 70%) is beneficial for our health. However, they were not the mass market product we know today. They are provided to give users access to additional information. It is thought the first chocolate Easter eggs were created in Germany and France close to the beginning of the 19th century. In 1873, they went on to create the UK's first chocolate Easter Egg. The chocolate bar was born. Their method involved mixing cocoa fat with cocoa powder and sugar to make a smooth paste that could be poured into moulds and would set firmly. Fry's of Bristol is one of Britain's longest established confectioners, dating back to 1761. Labour MP for Wansdyke, Dan Norris, said, "News of the factory's closure is a hard and heavy blow, not just to the workforce, but to the Keynsham community as a whole". J.S. Turkish Delight followed in 1914, Crunchie in 1919, and all are still favourites today although Fry's is now part of the Cadbury Schweppes empire. It wasn't until 1847, though, that an Englishman named Joseph Fry mixed cocoa powder with sugar and cocoa butter. With eggs made of carboard or thin wood, decorated and filled with gifts. When chocolate-making techniques began to improve, a Bristol company, J.S. The site has since undergone a 60m redevelopment, but its historic origins havent been forgotten. But while more than 200 million Cadbury Creme Eggs are sold in the UK each year, chocolate eggs are a relatively modern addition to the spring holiday. Tesco has now apologised for the smell, and claimed staff are working on the issue. Egg-traordinary Easter eggs | Eggs Factor: Nutty idea 6/10 | Truly Irresistible Fairtrade Brushed Gold Milk Chocolate Egg with Dark Chocolate Salted Caramel Truffles (320g), PS7, The Co-op Clever cocoa pod shape dusted with gold with thick chocolate walls . JS Fry of Bristol made the first chocolate egg in the UK in 1873, with Cadbury's launching their version two years later. The first ever chocolate bar suitable for widespread consumption having been created by J. S. Fry & Sons in 1847, in Union Street, Bristol, England. The process of turning cocao into a tablet or bar of chocolate was first perfected in Bristol, Gloucestershire by Joseph Fry of Fry & sons in 1841. Oxford University Press, 2015, Richardson, Tim (2002). Joseph Fry (1728-1787), a Quaker, was apprenticed to Henry Portsmouth of Basingstoke as an apothecary and doctor. Using a spoon or tongs, gently lower in 4 eggs, reduce heat to medium-low, and cover. Until J S Fry and Sons created the very first hollow chocolate Easter egg in 1873, the custom in Britain was for people to give each other boiled and brightly painted hens eggs. The Chocolate Quarter development - St Monica Trust. Egg rolling dates back to at least the 1790s and was especially popular in Cumbria. The arrival of Easter has been associated with eggs for centuries, but it was a Bristol chocolate company that first came up with the bright idea to make them out of cocoa. Somerdale was a chocolate factory located in Keynsham near Bristol in South-west England, closed by Kraft foods in 2011. The first chocolate Easter egg in the UK was introduced in 1873 by the family-owned company, Frys. 2. The laying season for hens naturally begins in spring, which is why eggs would be central to feasting and celebrations at that time. It was in Easter 1873, that Frys would create the first chocolate egg. Fry used a Watts steam engine to help grind the cocoa . Something went wrong, please try again later. With partner John Vaughan, he began experimenting with the refining process at the original Frys factory in the heart of Bristol, between Union Street and The Pithay. In 1847, the Fry's chocolate factory on Union Street, Bristol, moulded a chocolate bar suitable for large-scale production. The eggs were dyed either by boiling in a coloured cloth or with a natural dye like onion skins, for golden-brown, or beetroot juice for red and logwood chips for purple. Many superstitions were associated with eggs at Easter; for instance: eggs laid on Good Friday would stay fresh indefinitely; eggs laid on Good Friday and eaten on that day, or on Easter Sunday, were believed to bring good fortune to the consumer. In the following decades, Frys introduced over 200 products to the market, including the first ever Easter Egg in 1873. Before chocolate eggs were invented, people would make do . EC1Y 8AE, LoveEverything.com Limited, a company registered in England and Wales. In 1919, J S Fry & Sons merged with Cadbury's, which had been started by John Cadbury, also a Quaker, in Birmingham in 1824. Joseph Fry, a Quaker, was born in 1728. p. 157. Allrecipes Editorial Team 3/3/2022. Chocolate eggs officially migrated across the English Channel when JS Fry of Bristol produced the first British version in 1873, with Cadbury following two years later. The resulting Bar was a success. Click here to see all the best Bristol Nostalgia stories, Thanks to Fry's, children all over the land will be waking up to chocolate eggs this Easter - like this little boy who got a surprise chick with his back in the 1960s. Near the start of World War I the company was one of the largest employers in Bristol. Joseph Fry, a liberal and pacifist Quaker, bought an apothecarys shop at Small Street, Bristol back in 1759, where he sold drinking chocolate - a custom already well established across Europe and London, where chocolate houses were the height of fashion. Frys opened seven factories in Bristol and by 1896 had nearly 4,500 employees, going on to become the largest commercial producer of chocolate in Britain. The first Kinder Surprise I ever tried was smuggled in from Germany for me in the late nineties. On this point, it's important to add Dr Barnardo's contribution to Victorian Britain. Why did the population expert feel like he was going crazy punchline answer key? At the time, the lore was that . 8. Steam eggs, adjusting heat as . They only communicated by letter! Well, in 1769, Fry bought the Bristol chocolate company and started to expand it. Chocolate eggs officially migrated across the English Channel when JS Fry of Bristol produced the first British version in 1873, with Cadbury following two years later. 38538). Fry of Bristol, the company which merged with Cadbury Limited in 1919, produced the first chocolate eggs in 1873, while rivals Rowntree waited until 1904 and it was not until 1987 that Mars entered the market. Generations of Bristol families produced Frys and Cadburys chocolate treats - like Chocolate Cream, Turkish Delight, Curly Wurly, Crunchie - at the Keynsham building until it closed its doors in 2011. Chocolate animal shape moulds, in the shape of a bear and a penguin. 0. Eggs were sold more as toys and novelty gifts - some containing dolls - before they turned edible, first in France and Germany, then crossing the channel in 1873, when Fry's (J S Fry of Bristol) produced the first chocolate Easter egg in the UK. This led to the practice of hard boiling and decorating them in bright colours and it became customary to give gifts of coloured hard-boiled eggs on Easter Sunday to family and friends. For nearly 50 years this egg was improved upon, eventually becoming the wildly popular Cadbury Creme Egg. In the German Lutheran church, the hunt became associated with the Easter hare bringing a basket of eggs for good children to find. Packers concentrated on products for the cheaper end of the market. FacebookTwitterYouTubeInstagramLinkedInSnapchatPinterestTiktok, Registered Office: Ground Floor, The Rookery, 2 Dyott Street, London, WC1A 1DE, United Kingdom, Otto - Longest human tunnel travelled through by a skateboarding dog, Ashrita Furman - Most Guinness World Records titles held. J. S. Fry & Sons made the first chocolate bar in Bristol, and the rest is history. Easter Egg: Another one to delight Children. We also invite guest bloggers who have an interest in UK companies and business advice. What was the name of the person who made the first Faberge Imperial Easter egg? In the 19thcentury, Queen Victorias German mother organised egg hunts for her, a ritual which she and Prince Albert continued with their own children. Before this, people would give hollow cardboard eggs filled with gifts. It then remained on the UK register, predominantly as a dormant company, until 2011 when it was voluntarily dissolved. Easter is the most important feast in the Christian calendar and eggs had great significance for early Christians. Content on this site is licensed under a Creative Commons License. Fascinating photos from the Fry's chocolate story through the years. A tradition believed to date back to Pagan times and the welcoming of spring, the eggs had become a symbol of the end of Lent in the Christian calendar. Chocolate eggs are said to have originated in France and Germany in the early 19th century but here in the UK it was J. S. Fry & Sons Limited who produced the first chocolate egg in 1873. The Somerdale site is now a retirement village. In France, Belgium and the Netherlands, the idea of a rabbit delivering the eggs is nonsense. The unique insight . It has taken place on the South Lawn on Easter Monday since 1878 after President Rutherford B. Hayes invited Washingtons children to roll their painted eggs at the executive mansion when the Capitol passed laws to ban the public from using its grounds for the game. The giving of eggs is one of the main rituals of Easter in Britain, as beloved as hot cross buns, roast lamb and fresh flowers. The next biggest manufacturer of chocolate in Bristol after Frys was Packers, which was started in 1881 by H.J Packer, a former employee of J.S Frys. London This allowed him to start mass producing chocolate bars at his factory, Fry's of Bristol, England. He married Portsmouth's daughter, Anna (1719/20-1803). One popular method was to wrap them in onion skins while boiling to produce a mottled effect. The white of an egg is called albumen, How do I implement a good quality cricket and football turf at a low expense? This Easter in the UK well consume an astonishing 80-90 million chocolate Easter eggs. Company registration number: 07255787. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. The advent of spring after the bleak winter was the herald of new life and eggs were a symbolic representation of the Resurrection of Jesus. You can see the Frys chocolate moulds as well as their colourful adverts on display at Preston Park Museum. In 1878 Joseph Storrs Fry II and Francis James Fry took over but didn't see eye to eye. 5. Then figure out what the total cost of the trip would be.? Originally prepared only as a drink, chocolate was served as a bitter liquid, mixed with spices or . Although chocolate had been consumed for many years it was usually as a gritty health drink. In 1777, production of cocoa moved to Union Street in the centre of Bristol. Records show that in 1290, Edward I purchased 450 eggs to be decorated in various colours, some included gold leaf, and distributed to his household. buttercream icing. The first chocolate Easter egg in the UK was introduced in 1873 by the family-owned company, Fry's. The founder, Joseph Fry, started out selling drinking chocolate in the 1750s, and his grandsons created the first chocolate bars in the 1860s. Author and archivist Alex Hutchinson, who spent 10 years curating the archive of Rowntree owners Nestle UK, says: Eating chocolate is not as old as Easter. Chocolate Easter eggs remained expensive luxury items and only the well-off could afford to give them as gifts. Apparently solid chocolate eggs had already been made in Germany and France, but the experts at Frys hit on a surefire secret recipe to make them hollow inside.

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